MAIN MENU
Please order all food and drink at the bar and bring any special dietary requirements or allergies to the attention of our staff if necessary. All our meals are freshly prepared to order and we would appreciate your patience during our busy times.
Starters
Homemade Soup Of The Day (v)
£7.50
Our homemade soup of the moment, served with thick cut white bread.
Smoked Salmon & Prawn Cocktail
£9.95
Our in-house Marie rose sauce prawn cocktail topped with spoked salmon, served on a bed of mixed leaf.
Wild Mushroom Aranchini
£7.75
Home made mushroom arancini served on a bed of mixed leaf salad.
Crispy Beef
£8.75
crispy beef served on a bed of noodles and Asian slaw with homemade sweet and sour sauce.
Chicken Satay
£8.25
Chicken Stripes marinated in our homemade satay sauce served on a bed of mixed leaf and an extra pot of satay sauce. (contains nuts)
Mains
Classic Fish & Chips
£17.50
Homemade beer battered fish served with triple cooked chips, minted pea puree & homemade tartar.
add bread and butter or gherkin for £1.
add bread and butter or gherkin for £1.
Pub Classic Ham, Eggs & Chips
£15.95
Honey & mustard glazed gammon thickly cut, two free range fried eggs, thick chips.
add pineapple ring or baked beans for £1.50
add pineapple ring or baked beans for £1.50
1/2 Roast Chicken
£16.95
Half a roast chicken served with a house salad, coleslaw and skin on fries.
Ribeye Steak
£23.00
British beef steak served with thick, skin on chips, flat mushroom, cherry tomatoes, and a parmesan & rocket salad.
Add peppercorn sauce £1.95
Add peppercorn sauce £1.95
Classic Pied Bull Beef Burger
£17.25
Our well-seasoned beef patty topped with bacon, cheese & salad, served with skin on fries.
Chicken Burger
£16.50
Chicken breast topped with bacon and cheese in a brioche bun with salad, served with skin on fries.
Mushroom Stack Burger
£15.95
Falafel, flat mushroom, halloumi, and peppers in a toasted brioche bun with salad, served with skin on fries.
Vegan Chilli
£15.75
flavourful homemade Quorn chilli served with basmati rice and homemade tortilla chips.
Vegan ‘Fish’ & Chips
£15.50
Beer battered banana blossom served with thick cut chips, garden peas & tartar sauce.
Seafood Linguine
£18.50
king prawns, mussels, calamari, and crab linguine served in a rich homemade tomato and garlic sauce.
Seabass
£17.95
two seabass fillets served with crushed new potatoes, tender stem broccoli and a tomato salsa.
Hunters Chicken
£17.00
chicken breast wrapped in bacon topped with cheese and a bbq sauce served on a bed of homemade creamy mash and a side of tender stem broccoli.
Beef Lasagne
£17.50
homemade four layered beef lasagne served with our house salad and a garlic bread.
Lamb Shank
£21.50
slow roasted lamb shank served with a sweet potato mash, tender stem broccoli and gravy.
Sandwiches
on thick cut white or granary bread with salad
Chicken Bacon mayo
£9.25
Honey and Mustard Ham & Slaw
£8.95
Mature cheddar with pickle
£7.95
Prawn Marie Rose
£9.95
Smoked Salmon & Crème Fraiche
£9.25
Wraps
All served with salad
Cajun Chicken
£12.75
with crème fraiche, sweet chilli and roquette
Shredded Duck
£14.75
with hoi sin sauce, cucumber & spring onions
Char Grilled Steak
£13.95
with blue cheese, cherry tomatoes, balsamic glaze and salad
Fish Fingers
£11.95
with tartar sauce and baby gem
Grilled Halloumi
£11.75
falafel, roasted red pepper & tomato relish (v)
Ploughmans
All served with thick cut white or granary bread, pickled onion, Branston pickle, apple, gherkin, & salad.
Brie, Cheddar & Stilton (V)
£14.00
Brie, Cheddar, Stilton (V) & Honey glazed ham
£14.75
Loaded Fries
All served with skin on fries & melted mature cheddar
Philly Steak
£13.95
loaded with melted mozzarella and cheddar cheese, marinated onions and peppers.
Cajun Chicken Fries
£12.75
loaded with melted mozzarella and cheddar cheese, jalapenos & crème fraiche
Vegan Chilli
£9.50
loaded with melted mozzarella and cheddar cheese, jalapenos & crème fraiche.
Smoked Bacon
£9.25
loaded with mozzarella and mature cheddar cheese, gherkins and crème fraiche
Desserts
Add an extra scoop of ice cream to your dessert for £2.00
Homemade Sticky Toffee Pudding
£7.50
our homemade treacle sponge topped with lots of hot sticky homemade toffee sauce and a scoop of Salcombe dairy Madagascan vanilla ice cream.
Salcombe Dairy Ice Cream
£6.25
A selection of 3 scoops of the following flavours: Madagascan Vanilla, Chocolate flake, Strawberries & Cream, Navy Rum & Raisin, Salted Caramel, Raspberry sorbet, Lemon sorbet, tropical rainforest (vg)
Cheese Plate
£9.95
A selection of three of the following cheeses: Stilton, brie, Applewood smoked Cheddar or mature Cheddar served with biscuits & Branston pickle.
Coffee
Americano
£3.00
Espresso topped up with hot water
Espresso – Single
£2.75
Short, concentrated coffee.
Espresso – Double
£3.75
Short, concentrated coffee.
Cappuccino
£3.75
Espresso with steamed milk and lashings of froth.
Latte
£3.75
Tall glass of full flavoured coffee, hot milk with foaming top.
Flat White
£3.95
double espresso with velvety steamed milk.
Bikers Brew
£1.50
(instant tea or coffee)
Hot Chocolate
£3.75
tall glass of hot milk blended with rich Cadbury’s hot chocolate.
Sunday roast
Mixed roast for £5.00
Cauliflower Cheese £3.95
Cauliflower Cheese £3.95
Roast Topside Beef
£17.50
roast potatoes, vegetables, gravy and a Yorkshire pudding
Half Roast Chicken
£17.00
roast potatoes, vegetables, gravy, pork, sage & onion stuffing and a Yorkshire pudding
Roast Leg of Lamb (alternate week to pork)
£17.00
roast potatoes, vegetables, Yorkshire pudding and minted gravy
Roast Loin of Pork (alternate week to lamb)
£17.00
roast potatoes, vegetables, gravy, crackling, Yorkshire pudding and apple sauce.
Roasted Vegetable Parcel
£16.00
roast potatoes, vegetables, gravy, sage & onion stuffing, and a Yorkshire pudding
Best Restaurant Menu Plugin by PriceListo
Suggestion Box
We value your opinion and want to hear your meal ideas! Help us improve our menu by sharing your suggestions in our online suggestion box. Whether it’s a classic dish or a new creation, we want to know what you’re craving. Your feedback is important to us and we can’t wait see what you come up with!